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Food, Cuisine, Drink

Chinese cuisine originated in China and has become widespread in many other parts of the world - from Asia to the Americas, Australia, Western Europe and Southern Africa. In recent years, connoisseurs of Chinese cuisine have also sprouted in Eastern Europe and South Asia. American Chinese cuisine and Indian Chinese cuisine are prominent examples of Chinese cuisine that has been adapted to suit local palates.
  • Lushan Yunwu Tea

    Lu Shan Yun Wu tea is a sort of top-quality green tea produced in the famous Lushan Mountain of Jiangxi Province. Lushan Mountain is featured by high altitude, great seasonal temperature difference, strong irradiation of ultraviolet, cloud and mist s

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  • Xinyang Maojian Tea

    Xin Yang Mao Jian tea is a famous green tea produced in Xinyang, Henan, China. Its name can be divided into two parts that are associated with two aspects: "Xin Yang", the first part, is the place in China that produces this type of tea. "

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  • Pu Erh Tea

    Pu Erh Tea is a kind of dark tea only found in China's Yunnan Province. It's originally produced in the "Six Famous Mountains" in Xishuangbanna and gets its name from Pu'er, a town where most of the tea is processed and sold. Pu&#

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  • Tunxi Green Tea

    Tunxi Green Tea, also known as Tunlu Tea, is one of the Chinese highest grade green tea. It has a history of more than 1,200 written years. Tunxi Green Tea is being praised as "Green Gold".

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  • Yunnan Black Tea

    Dian Hong Tea is a black tea grown in the southwest province of China - Yunnan. The name "Dian Hong" means "Yunnan Red". Dian is the shortened name of Yunnan, and Hong means "Red" in Chinese. So, this tea is also called "Y

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  • Suzhou Jasmine Tea

    Suzhou Jasmine tea, the best jasmine tea in China. The tea has developed since the Qing Dynasty, Emperor Yongzheng times. It has a long history of 250 years in production and marketing.

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  • Mengding Ganlu Tea

    Meng Ding Gan Lu tea is the most famous tea from Mount Meng Shan, Sichuan Province in the southwest part of China. Ganlu is translated as "Sweet Dew", which refers to sweet flavor and taste of the tea. So Meng Ding Gan Lu is also named as Men

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  • Bai Hao Yinzhen Tea

    Baihao Yinzhen tea is also known as Silver Needle, or White Down (Hair) Silver Needle. Bai Hao Yinzhen is a white tea produced in Fujian Province in China. Amongst white teas Bai Hao Yinzhen is the most expensive variety and the most prized, as only

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